Three squawks for conservation! After New Zealand businessman Joseph Hatch boiled down 3 million Macquarie Island king penguins for their blubber, public outrage helped make the island a wildlife sanctuary in 1933. The king penguins then flourished undisturbed, growing from the decimated population of 3,400 to half a million today. Those raw numbers look good, but to gauge the population’s viability, scientists needed to find out a little more. A new study has found that the population has also recovered to pre-slaughter levels of genetic diversity, just 80 years after their near-extinction.
Population bottlenecks like the one caused by Hatch’s steam digester mean not only fewer individuals but also less diversity in the gene pool. This makes it difficult for the population to adapt to any stresses—a disease, for example, that can wipe out the remaining population if everyone has the same immune system.
To compare pre- and post-bottleneck genetic diversity, the researchers sequenced DNA from 1,000-year-old penguin bones on the island. The ancient DNA samples had similar levels of diversity as modern samples from the foot of living penguins. The researchers were surprised by how the population had recovered and saw this as a testament to conservation efforts.
Along the top of this satellite image lies the coast of South Africa, but follow the sheets of clouds south about 500 miles, and a beautiful, incongruous-looking blue swirl appears. That plankton-laced eddy, which is 90 miles wide, is the oceanic version of a storm, spun off from a larger current and caused by roiling of water instead of air. Eddies in this region bring warm water from the Indian Ocean to the South Atlantic, and they can even pull nutrients up from the deep sea, fertilizing surface waters and causing blooms of plankton in areas that are otherwise rather devoid of life. It is just such a bloom that lends this eddy its cerulean hue.
A caecilian from the newly discovered family, coiled over her eggs.
After thousands of hours of digging in the north Indian jungle, scientists have discovered a new family of amphibians. But they don’t look much like frogs: they resemble nothing so much as big, fat nightcrawlers.
There are about 180 species worldwide of legless amphibians, called caecilians (pronounced just like “Sicilian”), which can grow to be up to three feet long and live only in wet, tropical regions. This newly defined Indian family, which falls within that group, includes several species new to science. Caecilians have unusual nesting habits: the females lay eggs deep in the soil and stay coiled around them, apparently without eating, for the 2-3 months it takes for them to hatch. One of the most striking videos we have of the new creatures is of young almost ready to be born squirming and writhing within the clear globes of their eggs, like eyeballs filled with living jelly (watch below).
For years, the cutting edge technology for DNA sequencing has involved mincing DNA up into tiny pieces. Even as sequencing has gotten faster and cheaper, each new process has relied on chopping the DNA up to be analyzed, because, although this process can introduce errors in the readout and can be expensive, it was still the best we had. Now, technology unveiled at a recent conference in Florida could mean that the age of slicing and dicing is over, thanks to something called a nanopore.
A nanopore is a ring of proteins, made by a bacterium, through which DNA can be threaded, like a string through a bead. In the method of DNA sequencing just debuted by Oxford Nanopore Technologies, long, intact strands of DNA are shunted through nanopores on a chip, and the electrical conductivity of each nucleic acid as it comes through the pore lets scientists tell which DNA “letter” it is—A, T, G, or C. A long strand of DNA analyzed this way, importantly, isn’t destroyed, so it can be reanalyzed, and errors introduced in processes that use chopping are also avoided. Using such basic physical laws to deduce a DNA sequence is a simple, elegant solution to a tough problem. That’s perhaps why nanopore sequencing methods have attracted some significant investment in recent years: the UN National Human Genome Research Institute had, by 2008, given $40 million to groups pursuing nanopore sequencing.
Wearing glasses that superimpose a layer of information—nearby pizza places, the local bus line, or, if you’re the Terminator, the amount of ammo left in your weapon—over reality is a long-held techie fantasy. Fighter pilots already use such “heads-up” displays to keep track of vital info while keeping their eyes ahead of them, but despite the constant low buzz about such augmented reality glasses for the rest of us, actual products have been few and far between. Now, though, Google employees speaking to the NYT’s Bits blog have confirmed that Google’s experimental lab is indeed building such a device. Due to come out at the end of the year, these “Google Goggles” are said to function basically as a smartphone you can wear on your face.
According the the Bits blog, users will be able to scroll around on the glasses’ tiny screen using small head motions. The glasses will also feature a low-res camera that monitor the world in front of the user and take pictures, but there are obviously privacy issues at stake with such a feature: apparently the team is currently discussing how to make it obvious to a bystander if the camera is on. The Google employees say that the glasses will not be released as a serious commercial product with a business plan, per se. At first, they will simply be an experiment that users can join. And if the glasses take off, well, then we’ll see about the money side of things.
Image courtesy of plantronicsgermany / flickr
Hints that squid can propel themselves through the air have tantalized scientists for some time. When marine biologist Ronald O’Dor kept Northern shortfin squid in his lab, he’d sometimes be greeted with dead squid lying on the floor around their pool. When Julie Stewart tracked Humboldt squid, she found that they were somehow getting places much faster than anyone thought. And when retired geologist Bob Hulse was vacationing on a cruise off the coast of Brazil, he actually caught it on camera: little 2½-inch orange-back squid soaring through the air.
When winter doesn’t hold up its end of the snow bargain (we’re looking at you, this winter), ski areas often make their own, using devices like the one above and plenty of water. A short piece on the New York Times site describes the moment in 1950 when modern snowmaking was invented, when Wayne Pierce, an employee at Mohawk Mountain in Connecticut, improved upon the owner’s plan of trucking in tons of shredded ice:
He figured that a drop of water, propelled through below-freezing air, would turn into a snowflake, [colleague Arthur] Hunt recalled. Along with Dave Richey, their partner in a ski factory, they slapped together a spray-gun nozzle, a 10-horsepower compressor and a garden hose into something of a D.I.Y. snow gun. They experimented with it all night. “By morning,” Hunt wrote, “we had a 20-inch pile of snow over a diameter of 20 feet.” The contraption was later used at Mohawk Mountain.
At 50 pounds, the Asian carp can pack up a punch–especially if you get caught in a cloud of jumping fish. “The air is so thick with fish that some bash together mid-flight, showering everyone with a snot-like splatter,” writes Ben Paynter in a Bloomberg Businessweek feature on the invasive Asian carp.
Damaged boats and injured boaters—broken noses and concussions are among the alleged crimes of the Asian carp—aren’t even the biggest problems with the fish. The bottom-dwellers eat voraciously, starving the native fish and quickly outgrowing any natural predators. They’re now in 23 states, and fears are that they will soon invade the Great Lakes.
Drastic policies to protect the Great Lakes, such as completely rerouting the trade through Chicago’s waterways, have made it as far as the Supreme Court even though tracking the fish’s actual location is rather imprecise. (The Supreme Court rejected the request.) eDNA—e for “environmental”—detects the presence of DNA from Asian carp but it can’t tell the difference between 1 and 100 fish or even between a live fish or a few scales. Instead, writes Paynter, researchers have resorted to brute force methods for counting fish in a river: electrocution and poison.
What’s the News: Prions get a bad name—the very word is a portmanteau of “protein” and “infection,” which suggests that they’re up to no good. And there’s obviously some truth to this: Prions are a type of protein that have alternative folded forms, and if they aggregate into insoluble clumps, they can cause problems like mad cow disease. But prions might also be a key part of evolution. A new survey published in Naturefound prions in 1/3 of yeast strains, and 40% of the traits they conferred were beneficial.
Bacteria that have evolved defenses against antibiotics are something of a disaster waiting to happen. Whenever a new drug-resistant strain, or a gene that confers resistance, crops up in a new place—as when the NDM-1 gene, which confers resistant to up to 14 drugs, showed up in drinking water in New Delhi—it’s another nail in coffin of a world in which we can heal nearly everything. Scientists are looking into how to get around that resistance, though, and there are some hopeful headlines now and then, including a recent study from researchers at North Carolina State University in which they identified a molecule that can boost the efficacy of two antibiotics against bacteria 16-fold.
The molecule, which the researchers found by testing about 50 candidates to see if they could reduce the number of NDM-1-carrying K. pneumoniae by a significant amount, doesn’t have any antimicrobial properties of its own. It’s an adjuvant, which means it has to be applied in tandem with another drug to have any effect—in this case, the antibiotics carbapenem and cephalosporin. The researchers checked a couple of different ways that it could be working, and found that it was making bacterial membranes easier for the drug to get through, but not enough to account for all of its surprising strength: it lowered by 16 times the amount of antibiotic required to knock the bacteria on their behinds. That’s handy, because taking massive amounts of antibiotics—enough to overwhelm the defenses of resistant bacteria—can be hazardous to your health, and if adding in this adjuvant tips the scales so that safe amounts can knock out infections, that’s pretty neat.
As an antibiotic sidekick, it’s definitely still on the mysterious side. But the team writes that they are looking further into its mechanism, so stay tuned.
Image courtesy of Muriel Gottrop / Wikimedia Commons
What’s the News: Fruit fly larvae have unusually high alcohol tolerance, which scientists used to think was because they happen to feed on yeast in rotting fruit. Turns out they’re in it for the alcohol, too—as medication. According to a new study*, alcohol protects them from the wasp parasites that lay eggs in fruit fly larvae.
This irascible-looking little guy was recently discovered by biologists on the small island of Nosy Hara, in northern Madagascar. Members of this newly discovered species are on average an inch long from snout to tail tip, a remarkably tiny size that puts them among the world’s smallest reptiles. When not turning their baleful glares at the camera, they run around in a landscape of limestone boulders and leaf fragments and at night roost in low-hanging vegetation no more than a couple inches from the ground. Their diminutive size seems to be the evolutionary result of a phenomenon called island dwarfism, by which animals slowly shrink in size, perhaps in response to the limited resources available on an island (though it also goes the other way, a phenomenon called island gigantism, possibly a result of having few predators).
The species’ name, reflecting its tiny-ness, is Brookesia micra.
In a dank, humid room 45 miles west of Manila is a direct line to the office of the Philippine president. The Bataan Nuclear Power Plant was to be the first nuclear plant in Southeast Asia. That never happened, and the power plant hasn’t generated a single kilowatt-hour since its completion in 1984. Owners sold off the uranium in 1997. In 2011, it was a reborn as a tourist attraction. The phone to the direct line sits on display, never used.
The Bataan plant has proved popular as a tourist destination, getting booked up months in advance. Especially common are Japanese tourists, who are wary about the safety of nuclear power since the Fukushima disaster. In fact, the Chernobyl and Fukushima nuclear disasters both pushed Bataan out of favor just when prospects for the nuclear power plant were just looking up. ”We don’t need to hire nuclear experts but feng shui masters to get rid of the bad luck,” says Mauro Marcelo, a nuclear engineer who works there.
Antarctic lake, ho! Nearly twenty years ago Russian scientists began drilling through the over two miles of ice above Lake Vostok, a gigantic underground lake in Antarctica that hasn’t seen the surface in 20 million years. The pristine lake was reached last week, prompting a flurry of discussion among scientists and members of the media about how the Russian team could keep from contaminating it and whether unusual microbial life would be found there. Kept warm and liquid by heat from the center of the Earth, Lake Vostok, the largest in a chain of about 200 underground (or under-ice) lakes, is similar to the oceans supposed to exist below the surface on moons Enceladus and Europa, which makes this an exciting time to be an astrobiologist. Or, really, anyone interested in the origins of life.
It can be hard to reconstruct in your head the long, drawn-out process of reaching the lake when poring over the recent news stories on this topic. But a nice graphic put together by Nature News gives a blow-by-blow: In 1990, scientists began drilling at Vostok Station, the Russians’ Antarctic base, returning every summer to continue the task. At first they were drilling to remove ice cores that would provide data on climate, but by the mid-1990s, scientists had realized that a huge lake was deep below the surface. To protect the lake from contamination by the drilling fluids, which include kerosene, the team agreed they would melt the last bit of ice using a thermal probe instead of the drill (we don’t know yet if they did in fact follow the plan). As they got deeper into the ice, the drill became stuck, but trying another route met with success on February 5th.